Bubble tea in Singapore is everywhere, with shops and kiosks in almost every neighbourhood. You’ll find endless choices—original black milk tea, taro, matcha, oolong, and even creative toppings like aloe vera and pudding.
Major names like Koi Thé, Gong Cha, LiHO TEA, and Tiger Sugar have outlets all over the city. Each brand puts its own spin on signature drinks—some are famous for chewy handmade pearls, others for brown sugar syrup or fruit-based concoctions.
Customisation is a big part of the experience—you can adjust sugar and ice levels, choose different types of milk or tea bases, and mix-and-match toppings. Vegan and health-conscious choices are easy to find read more with oat milk, almond milk, and zero-sugar options available.
Many people use bubble tea as a mid-day treat or reward after work or study sessions.
Delivery apps make it easy to order bubble tea to your home or office, especially during hot weather or when you’re craving a sugar boost without leaving your seat.
All in all, bubble tea remains a fun and tasty part of daily life in Singapore—refreshing, customisable, and always close at hand.